About The Goodness
Why The Goodness
The Goodness is a plant-forward wellness kitchen inspired by classic culinary technique and built for festival life.
We create thoughtfully composed dishes using organic produce, locally sourced ingredients whenever possible, and intentional preparation. Our menu is designed to support energy, digestion, and recovery—without sacrificing flavor or approachability.
While our foundation is plant-forward, we also offer optional responsibly prepared proteins, allowing our food to be inclusive, flexible, and accessible to a wide range of festivalgoers.
Chef-crafted comfort, restorative festival fuel
Our Mission
We believe food can be more than fuel—it can be a form of care.
At festivals, where bodies are pushed and senses are overstimulated, what you eat matters. Our mission is to provide clean, nourishing food that helps people feel grounded, energized, and restored, whether it’s their first meal of the day or their last stop before the night winds down.
Every dish we serve is prepared with intention, respect for ingredients, and a commitment to quality that reflects both culinary craft and wellness-forward values community.
SUSTAINABILITY & THE BIG PICTURE
Sustainability is central to our long-term vision. We prioritize organic ingredients, responsible sourcing, and partnerships with local farmers.
Our festival kitchen is the foundation of a broader goal: to help support future regenerative growing systems that align with earth-conscious principles and responsible food production
Earthship Greenhouses
We are building a new kind of food system — one rooted in sustainability, aquaponics, regenerative agriculture, and Earthship principles. Our mission is to grow fresh, intentional, nutrient-rich produce through eco-driven greenhouse systems that heal the land instead of draining it.
Our festival kitchen is the first step toward creating Earthship Aquaponic Farms across the U.S. and eventually worldwide. Every meal we serve has a purpose:
to change the way the world grows food, one plate at a time.
Food as a medicine, Nature of Nourishment
At festivals, people don’t just need food — they need repair.
Long days, late nights, sun, dust, dancing, and whatever the weekend brings can leave the body running on fumes.
The Goodness is revival cuisine.
Chef-crafted, plant-forward meals built to cool the system, steady the mind, and refill what gets depleted.
Real ingredients. Mineral-rich produce. Balanced acidity. Purposeful spice. Comfort without the crash.
We call it Revival Energy:
food that meets you in motion — and helps you come back to yourself.